Monday, April 30, 2007

Molly's Hawaiian Style Chicken

1 can pineapple chucks (drain juice) in drained juice add
1/4 cup brown sugar
1 tsp salt
1/2 tsp worsch sauce (i don't always add this)
1/3 cup ketchup
1 tsp soy sauce
boil in the microwavein a separate bowl mix
1/4 cup vinegar
2 Tbsp cornstarch (if you don't do these two separate from the others the cornstarch doesn't dissolve)
mix every thing together, and pour over chicken. I use chicken tenderloins from costco because of their size but use what you like)
Cook at 350 for 1 hour
30 minutes covered and 30 uncovered

1 comment:

the dehart family said...

Hey Molly!
We are trying this one out tonight. It is way easy...thanks!